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Kimberlin and Sons

Beef Share Deposit

Beef Share Deposit

Regular price $1,497.00 USD
Regular price Sale price $1,497.00 USD
Sale Sold out
Share Size
Cut Style
Include Offal and Bones?
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Product Information

Our beef shares are the most economical way to stock your freezer with premium, farm-fresh beef for the year. Choose from three sizes to fit your family's needs, and select either our Standard or Ranch Style cut sheet—or work with us to create a custom processing plan.

Choose Your Share Size:

Whole Beef Share (~400 lbs) – $1,497 deposit, $5,974 total | Requires 14-18 cu ft freezer space

Half Beef Share (~200 lbs) – $997 deposit, $2,897 total | Requires 7-9 cu ft freezer space

Quarter Beef Share (~100 lbs) – $497 deposit, $1,479 total | Requires 4-5 cu ft freezer space

Choose your cut sheet style:

Kimberlin & Sons Signature - Traditional retail cuts we keep in our own freezers
Ranch Style Cut Sheet - Includes T-bones, oxtail, and soup bones along with other traditional cuts
Custom Sheet: Work with us to specify your preferences
Offal & Bones: Optional add-on available

Place your deposit today to reserve your beef share. We'll select one of our premium Angus cattle for your family and coordinate processing with our USDA-certified butcher. Once your beef is ready, we'll send an invoice for the final payment. After payment, your beef ships directly to your door—typically within 25-35 days (*60 days from our launch date for our first round of harvest) from order to delivery.

No Added Fees:

  • All processing and butchering included
  • Vacuum-sealed and labeled with cut names and weights
  • Flash-frozen to lock in freshness for up to 2 years
  • FREE nationwide shipping

Choose between three of our cut options below:

Kimberlin & Sons Signature Cut Sheet

Our most popular selection! This balanced cut sheet delivers premium steaks, versatile roasts, and plenty of ground beef for everyday meals.

Includes:

  • Whole Brisket
  • Chuck Roast
  • Skirt Steak
  • Bone-In Ribeye
  • New York Strip Steak
  • Top Sirloin Steak
  • Round Steak (tenderized)
  • Ground Beef 85/15 (35% of take home weight)

Rancher's Cut Style

Traditional ranch-style butchering with T-bones, soup bones, and specialty cuts our family has enjoyed for generations.

Includes:

  • T-Bones
  • Ribeyes
  • Top Sirloin
  • Flank Steak
  • Tenderized Round Steak
  • Chuck Roast
  • Brisket
  • Beef Ribs
  • Oxtail
  • Soup Bones
  • Stew Meat
  • Ground Beef

Custom Cut Sheet

Want it your way? We'll work with you to create a custom cut sheet tailored to your family's preferences. After your order, we'll email you a detailed cut sheet and our contact information to help answer any questions about your selections.

Note: Individual cut variety and quantity dependent on availability—every animal is different.

Hear From Our Customers

Absolutely Family Owned, Family Raised Beef right to your table. Fully Customizable! And Awesome Family to Brimg Awesome Beef to your table.

Jim Sermans

Verified Customer

Good hard working family that puts their heart and soul into ranching. God bless Texas.

Martin Sipple

Verified Customer

I love that this is a family owned and operated business that prioritizes the quality of their products! YOU MUST TRY THE BEEF TALLOW LOTION, it is simply the BEST!!

Stephanie White

Verified Customer

Love their beef tallow. It is great on skin, especially rough areas.

Melissa D.

Verified Customer

10+ Reviews

Quality You Can Taste, Heritage You Can Trust

Every product bearing the Kimberlin & Sons name represents more than just premium beef—it represents five generations of expertise, daily care, and an unwavering commitment to excellence. From our pastures to your table, we handle every step with the same attention to detail our grandfather taught us decades ago.

240 Acres of Texas Tradition

From the red-roofed barns to the white fencing that stretches across our pastures, every acre of our ranch tells the story of a family committed to doing things right. Our Angus-based cattle graze on native grasses, supplemented with a carefully managed free-choice grain program that ensures the marbling and tenderness Angus beef is famous for.

General Questions

How much freezer space do I need?

Our packages are designed for real families with real freezers:

  • Family Starter (25-30 lbs): 1-2 cubic feet (large freezer drawer)
  • Family Value (50-60 lbs): 3-4 cubic feet (half of a chest freezer)
  • Family Stock-Up (85-100 lbs): 6-8 cubic feet (most of a chest freezer)

We're happy to help you figure out what works for your space.

How does ordering work?

Simple! Contact Hubert or Doug directly by email or phone to discuss your package preferences. He'll help you customize your order, explain the timeline (usually 2-3 weeks), and arrange pickup or delivery.

Can you deliver?

Yes! We offer free delivery within 15 miles of our farm in Pampa, Texas. For 16-30 miles, there's a $25 delivery fee. For longer distances, we can arrange special delivery for larger orders.

Do you use antibiotics or hormones?

Never. Our cattle are raised without antibiotics, growth hormones, or chemical treatments of any kind. Healthy cattle raised properly don't need these interventions.